Brunch

Lunch

Dinner


SAVOURY


BLESS YOUR HEART

Overnight Oats strawberry-rhubarb compote, coconut milk, chia seeds, fresh berries, maple crème fraiche 14

Blueberry and Banana Smoothie Bowl blueberry-banana and coconut milk base, fresh seasonal fruit, maple granola, chia and sunflower seeds, Chinook honey 15

Power Greens Smoothie Bowl blueberry-banana and coconut milk base, with kale, spinach and mint, fresh seasonal fruit, maple granola, chia and sunflower seeds, toasted coconut, Chinook honey 15

Tuscan Greens Salad bell peppers, baby tomatoes, cucumber, carrot, watermelon radish, sweet roasted onion and white balsamic vinaigrette 12

SIDES

One Egg  3

Double-smoked bacon, 3 strips  5

Biscuits & Gravy  8

Cornbread 6

Cheesy Grits 5

Coconut Grits 5

Fresh Fruit 4

House Salad 4

SWEETS

Cornbread French Toast maple syrup, fresh seasonal fruit, whipped cream 14

Sticky Buns toasted pecans, salted Burwood Bourbon caramel, crème fraiche, fresh seasonal fruit 14

Pancake Stack maple syrup, whipped butter, fresh seasonal fruit 14

LIL’ EDDY BRUNCH

8 and under

Cornbread French Toast maple syrup, whipped cream, fresh seasonal fruit 8

Blue Monkey Bowl frozen blueberry and banana puree, fresh seasonal fruit, maple granola, Chinook honey 8

Country Ham & Egg egg any style,
hash browns, fresh seasonal fruit 8

Fried Chicken & Biscuit drumstick, fresh seasonal fruit 10

Short Stack buttermilk pancakes, maple syrup, whipped butter, fresh seasonal fruit 6

Mealshare – We’ll provide one simple, healthy meal to a youth in need.

Applicable taxes not included. Alert your server of any food allergies.


APPETIZERS

Hush Puppies deep fried corn fritters, remoulade,
Chinook honey 8

Shrimp Cocktail creole cocktail sauce, pickled green
papaya slaw 15

Dip Trio black-eyed pea hummus, warm pimiento cheese, roasted mushroom and lentil pâté, root chips, crudité, grilled veg SM $12 | LG $18

Creole Crabcakes lump crab with fish and shrimp,
succotash, okra chips 15

Fried Boudin Balls boudin sausage, pickled red onion and jalapeño, creole aioli 12

Devilled Eggs flying fish roe, crispy fried chicken skin 8

Ale-Steamed Mussels and Clams confit garlic and shallot butter, focaccia 12

 

SOUP

Seasonal Soup created from
scratch, made with love, focaccia 12

SALADS

Tuscan Greens bell peppers, baby tomatoes, cucumber,
carrot, watermelon radish, sweet roasted onion and white balsamic vinaigrette 12

Chopped Baby Gem Lettuce fried green tomatoes, corn relish, black-eyed peas, red onion and cucumber salad, maple-spiced sunflower seeds, blue cheese-dill dressing 16

Charred Brassicas & Burrata arugula, baby tomatoes,
spicy burrata, crispy shallots, preserved lemon vinaigrette 18


SOUTHERN LUNCH COUNTER

CREATE YOUR OWN LUNCH BOWL 12

BASE

CHOICE OF ONE

Cheesy Grits

Warm Ancient Grains

Dirty Rice & Beans

VEG

CHOICE OF ONE

Sautéed Brassica Greens

Roasted Brussels Sprouts

Smoked Ham Hock-Braised
Collard Greens

BOWL & SALAD ADD-ONS

Cajun Shrimp Skewers (2) 12

Chicken Breast (Fried or Pan-roasted) 10

Blackened Market Fish MP

Alberta Beef Butcher Cut Steak 14

MAINS


SIDES

Cornbread  6

Biscuits & Gravy  8

Creole Fries  7

Collard Greens 8

House Salad 6

Pickled Veggie 8

Gravy 3

LIL’ EDDY

8 and under

Fried Chicken
Drumstick & Fries
10

Sliders with Fries 10

Mac & Cheese 10

Hush puppies 6

1 Scoop Ice Cream 4

DESSERT

Sticky Buns toasted pecans 12

Beignets chocolate ganache and
strawberry jam 12

Flourless Pineapple Upside Down Cake toasted coconut gelato, maple granola 12

Corn Bread Pudding Burwood
Honey Bourbon glaze 12

Ice Cream Sandwich chocolate chip cookies 10

Gelato/Ice cream 10
Ask your server for flavours

Mealshare – We’ll provide one simple, healthy meal to a youth in need.

Applicable taxes not included. Alert your server of any food allergies.


APPETIZERS


Fresh Oysters creole mignonette, lemons MP

Deep-Fried Pickles remoulade 6

Shrimp Cocktail creole cocktail sauce, pickled green papaya slaw 15

Brown Butter & Chinook Honey Roasted Brussels Sprouts preserved lemons, Nashville spice, remoulade, crispy shallots 10

Hush Puppies deep fried corn fritters, remoulade, honey 8

Devilled Eggs flying fish roe, crispy fried chicken skin 8

Fried Boudin Balls boudin sausage, pickled red onion and jalapeño, creole aioli 12

Pork Cracklin’s fried pork jowl, assorted pickles 10

Fried Green Tomatoes buttermilk ranch 8

Dip Trio black-eyed pea hummus, warm pimiento cheese, roasted mushroom and lentil pâté, with root veg chips, crudité, grilled veg SM 12 | LG 18

SALADS


Tuscan Greens bell peppers, baby tomatoes, cucumber, carrot, watermelon radish, sweet roasted onion and white balsamic vinaigrette 12

Chopped Baby Gem fried green tomatoes, corn relish, black-eyed peas, red onion and cucumber salad, maple-spiced sunflower seeds, blue cheese-dill dressing 16

Charred Brassicas & Burrata arugula, baby tomatoes, spicy burrata, crispy shallots, preserved lemon vinaigrette18

SALAD ADD-ONS

Cajun Shrimp Skewers (2) 12

Chicken Breast (Fried or Pan-roasted) 10

Blackened Market Fish MP

Alberta Beef Butcher Cut Steak 14

MAINS


SOUTHERN HOSPITALITY

SHARED PLATES

LIL’ EDDY

8 and under

Fried Chicken
Drumstick & Fries
10

Sliders with Fries 10

Mac & Cheese 10

Hush puppies 6

1 Scoop Ice Cream 4

SIDES

Cornbread  6

Biscuits & Gravy  8

Creole Fries  7

Collard Greens 8

House Salad 6

Pickled Veggie 8

Gravy 3

DESSERT

Sticky Buns toasted pecans 12

Beignets chocolate ganache and
strawberry jam 12

Flourless Pineapple Upside Down Cake toasted coconut gelato, maple granola 12

Corn Bread Pudding Burwood
Honey Bourbon glaze 12

Ice Cream Sandwich chocolate chip cookies 10

Gelato/Ice cream 10
Ask your server for flavours

Mealshare – We’ll provide one simple, healthy meal to a youth in need.

Applicable taxes not included. Alert your server of any food allergies.

 

Hours of Operation

Monday  closed
Tuesday  4:00 pm – 10:00 pm
Wednesday  11:00 am – 10:00 pm
Thursday  11:00 am – 2:00 am
Friday  11:00 am – 2:00 am
Saturday  10:30 am – 2:00 am
Sunday  10:30 am – 5:00 pm

*These hours are subject to changes depending on programming.